صفحة البحث

{"CourseNameAr":"سلامة الأغذية والنظافة في صناعة المطاعم","CourseNameEn":"Food Safety and Hygiene in the Catering Industry","CategoryNameAr":"أخرى","CategoryNameEn":"Others","SubCategoryNameAr":"فنون الطبخ و التقديم","SubCategoryNameEn":"Cooking and Baking","Skills":"Discuss the main food-borne illnesses and how they may affect us.,Explain the most common source of food-borne illnesses.,List some allergic reaction symptoms.,Describe some of the responsibilities food handlers must implement.","TagNameEn":[],"TagNameAr":[],"guid":"689f18cd-a0f7-4cab-bc38-9fdac779c41c","Fees":0.0,"ID":1750,"CategoryID":"16","CountryID":"0","CountryCode":"0","CountryName":"","CourseType":"عن بعد","SubCategory":"فنون الطبخ و التقديم","SubCategoryID":106,"CourseTypeID":"2","LanguageID":"2","CourseImageURL":"9a9681ff-72d5-41da-95af-e5c95c30c159.jpg","PeriodTypeID":"2","PeriodType":"عند الطلب","StartDate":"","EndDate":"","FeesTypeID":"2","FeesType":"مجانية","FeesTypeName":"USD","CreatedDate":"2020-09-07T19:28:35.827","FeesValue":0.0,"FeesUSD":0.0,"FeesUSDDiscounted":0.0,"FeesDiscounted":0.0,"FeesDiscountedPercentage":0.0,"SDate":"2025-05-03T09:52:13.4777223-06:00","EDate":"2025-05-03T09:52:13.4777223-06:00"}

{"CourseNameAr":"دورة صحة الغذاء - المستوى الثاني","CourseNameEn":"Food Hygiene Course - Level 2","CategoryNameAr":"أخرى","CategoryNameEn":"Others","SubCategoryNameAr":"فنون الطبخ و التقديم","SubCategoryNameEn":"Cooking and Baking","Skills":"Introduction to Food Safety~Personal Hygiene~Microbiological Food Hazards and their Control~Other Food Safety Hazards and their Control","TagNameEn":[],"TagNameAr":[],"guid":"2fe16ba4-6af1-49f1-9a33-fcba93d7c039","Fees":34.27,"ID":1981,"CategoryID":"16","CountryID":"0","CountryCode":"0","CountryName":"","CourseType":"عن بعد","SubCategory":"فنون الطبخ و التقديم","SubCategoryID":106,"CourseTypeID":"2","LanguageID":"2","CourseImageURL":"dc08f808-76fd-4aac-a5a3-dafb0843078f.jpeg","PeriodTypeID":"2","PeriodType":"عند الطلب","StartDate":"","EndDate":"","FeesTypeID":"1","FeesType":"مدفوعة","FeesTypeName":"USD","CreatedDate":"2020-11-30T14:17:29.067","FeesValue":34.27,"FeesUSD":34.0,"FeesUSDDiscounted":34.0,"FeesDiscounted":30.0,"FeesDiscountedPercentage":0.0,"SDate":"2025-05-03T09:52:13.5281604-06:00","EDate":"2025-05-03T09:52:13.5281604-06:00"}

{"CourseNameAr":"دورة باريستا","CourseNameEn":"Barista Course","CategoryNameAr":"أخرى","CategoryNameEn":"Others","SubCategoryNameAr":"فنون الطبخ و التقديم","SubCategoryNameEn":"Cooking and Baking","Skills":"Introduction to Coffee~Selecting the right Equipment~Coffee Creations~Equipment Care","TagNameEn":[],"TagNameAr":[],"guid":"7cb75b1a-b74a-4dac-88ba-f66991a1fdfc","Fees":34.27,"ID":3257,"CategoryID":"16","CountryID":"0","CountryCode":"0","CountryName":"","CourseType":"عن بعد","SubCategory":"فنون الطبخ و التقديم","SubCategoryID":106,"CourseTypeID":"2","LanguageID":"2","CourseImageURL":"365f83b8-2a82-4242-8cf7-5b054f322f15.jpeg","PeriodTypeID":"2","PeriodType":"عند الطلب","StartDate":"","EndDate":"","FeesTypeID":"1","FeesType":"مدفوعة","FeesTypeName":"USD","CreatedDate":"2021-09-28T18:38:17.267","FeesValue":34.27,"FeesUSD":34.0,"FeesUSDDiscounted":34.0,"FeesDiscounted":30.0,"FeesDiscountedPercentage":0.0,"SDate":"2025-05-03T09:52:13.6062857-06:00","EDate":"2025-05-03T09:52:13.6062857-06:00"}