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{"CourseNameAr":"علم الوراثة","CourseNameEn":"Genetics","CategoryNameAr":"الرياضيات والعلوم و الهندسة","CategoryNameEn":"Math, Science and Engineering","SubCategoryNameAr":"الأحياء","SubCategoryNameEn":"Biology ","Skills":"Understand the fundamental concepts of genetics, including gene structure and genetic variation,Learn about inheritance of disease, population-specific risk and genetic testing,See how increased knowledge of the human genome is applied in clinical settings, including through precision treatment of cancer and other diseases","TagNameEn":[],"TagNameAr":[],"guid":"5b178335-e9d4-43b2-9ce8-aaa7e9174b10","Fees":213.27,"ID":1540,"CategoryID":"7","CountryID":"0","CountryCode":"0","CountryName":"","CourseType":"Online ","SubCategory":"Biology ","SubCategoryID":110,"CourseTypeID":"2","LanguageID":"2","CourseImageURL":"d835cd47-2c0a-47ca-8890-15d7a1cfaae7.jpg","PeriodTypeID":"1","PeriodType":"Specified Date","StartDate":"04/13/2021","EndDate":"06/25/2021","FeesTypeID":"1","FeesType":"Paid","FeesTypeName":"USD","CreatedDate":"2020-07-20T21:37:17.613","FeesValue":213.27,"FeesUSD":800.0,"FeesUSDDiscounted":800.0,"FeesDiscounted":800.0,"FeesDiscountedPercentage":0.0,"SDate":"2021-04-13T00:00:00","EDate":"2021-06-25T00:00:00"}

{"CourseNameAr":"أساسيات علم الأعصاب ، الجزء 3: الدماغ","CourseNameEn":"Fundamentals of Neuroscience, Part 3: The Brain","CategoryNameAr":"الرياضيات والعلوم و الهندسة","CategoryNameEn":"Math, Science and Engineering","SubCategoryNameAr":"الأحياء","SubCategoryNameEn":"Biology ","Skills":"How sensory perception works in the brain,How the physiology of vision, hearing, taste, smell, touch, motor control and other senses work,The basic anatomy of functional areas of the brain","TagNameEn":[],"TagNameAr":[],"guid":"fcafff9e-f35c-4ffd-9656-3526bd205504","Fees":0.0,"ID":1529,"CategoryID":"7","CountryID":"0","CountryCode":"0","CountryName":"","CourseType":"Online ","SubCategory":"Biology ","SubCategoryID":110,"CourseTypeID":"2","LanguageID":"2","CourseImageURL":"39200250-d21e-49b7-b2d7-23ca3c809f76.jpg","PeriodTypeID":"1","PeriodType":"Specified Date","StartDate":"07/20/2020","EndDate":"05/19/2021","FeesTypeID":"2","FeesType":"Free ","FeesTypeName":"USD","CreatedDate":"2020-07-20T17:57:17.93","FeesValue":0.0,"FeesUSD":0.0,"FeesUSDDiscounted":0.0,"FeesDiscounted":0.0,"FeesDiscountedPercentage":0.0,"SDate":"2020-07-20T00:00:00","EDate":"2021-05-19T00:00:00"}

{"CourseNameAr":"HMX علم وظائف الأعضاء","CourseNameEn":"HMX Physiology","CategoryNameAr":"الرياضيات والعلوم و الهندسة","CategoryNameEn":"Math, Science and Engineering","SubCategoryNameAr":"الأحياء","SubCategoryNameEn":"Biology ","Skills":"Understand how the body reacts to stimuli to maintain steady-state conditions,Learn fundamental concepts like partial pressure, flow through tubes, compliance, supply and demand, and acid-base balance and how they relate to the working of biological systems,See how basic principles apply in real world and clinical settings","TagNameEn":[],"TagNameAr":[],"guid":"20c3f077-a809-48c7-b941-f77d807ec1a5","Fees":213.27,"ID":1537,"CategoryID":"7","CountryID":"0","CountryCode":"0","CountryName":"","CourseType":"Online ","SubCategory":"Biology ","SubCategoryID":110,"CourseTypeID":"2","LanguageID":"2","CourseImageURL":"e6b7dc4c-e987-4152-b191-7ccc72b37dc9.jpg","PeriodTypeID":"1","PeriodType":"Specified Date","StartDate":"09/07/2021","EndDate":"11/19/2021","FeesTypeID":"1","FeesType":"Paid","FeesTypeName":"USD","CreatedDate":"2020-07-20T21:19:20.657","FeesValue":213.27,"FeesUSD":800.0,"FeesUSDDiscounted":800.0,"FeesDiscounted":800.0,"FeesDiscountedPercentage":0.0,"SDate":"2021-09-07T00:00:00","EDate":"2021-11-19T00:00:00"}

{"CourseNameAr":"دبلوم في علم التشريح وعلم وظائف الأعضاء","CourseNameEn":"Diploma in Human Anatomy and Physiology ","CategoryNameAr":"الرياضيات والعلوم و الهندسة","CategoryNameEn":"Math, Science and Engineering","SubCategoryNameAr":"الأحياء","SubCategoryNameEn":"Biology ","Skills":"Describe the structure and functions of the blood and blood vessels;,Describe the structure and functions of the heart;,Describe the structure and function of the human digestive system;,Describe the structure and functions of the muscular system;,Review the structure and function of the human nervous system;","TagNameEn":[],"TagNameAr":[],"guid":"b46d98c0-3f8c-4b40-9272-808e12c65c46","Fees":0.0,"ID":386,"CategoryID":"7","CountryID":"0","CountryCode":"0","CountryName":"","CourseType":"Online ","SubCategory":"Biology ","SubCategoryID":110,"CourseTypeID":"2","LanguageID":"2","CourseImageURL":"f8c4f390-c6d6-4561-b285-fe988eee3cbd.jpg","PeriodTypeID":"2","PeriodType":"On Demand","StartDate":"","EndDate":"","FeesTypeID":"2","FeesType":"Free ","FeesTypeName":"USD","CreatedDate":"2020-01-31T14:02:16.657","FeesValue":0.0,"FeesUSD":0.0,"FeesUSDDiscounted":0.0,"FeesDiscounted":0.0,"FeesDiscountedPercentage":0.0,"SDate":"2021-06-21T12:00:12.5644583-07:00","EDate":"2021-06-21T12:00:12.5644583-07:00"}

{"CourseNameAr":"أساسيات علم الأحياء","CourseNameEn":"Fundamentals of Biology ","CategoryNameAr":"الرياضيات والعلوم و الهندسة","CategoryNameEn":"Math, Science and Engineering","SubCategoryNameAr":"الأحياء","SubCategoryNameEn":"Biology ","Skills":"Explain how to calculate magnification,List the five kingdoms that living things can be placed into,Describe the process of how bacteria reproduce,Differentiate between plant cells and animal cells,List the six major groups of nutrients and their role in maintaining a healthy body","TagNameEn":[],"TagNameAr":[],"guid":"398f38f9-e541-4ef9-8c16-a43aca620a7d","Fees":0.0,"ID":387,"CategoryID":"7","CountryID":"0","CountryCode":"0","CountryName":"","CourseType":"Online ","SubCategory":"Biology ","SubCategoryID":110,"CourseTypeID":"2","LanguageID":"2","CourseImageURL":"f651ff3b-32b8-4a1c-82d3-66c915fb0844.jpg","PeriodTypeID":"2","PeriodType":"On Demand","StartDate":"","EndDate":"","FeesTypeID":"2","FeesType":"Free ","FeesTypeName":"USD","CreatedDate":"2020-01-31T14:06:06.597","FeesValue":0.0,"FeesUSD":0.0,"FeesUSDDiscounted":0.0,"FeesDiscounted":0.0,"FeesDiscountedPercentage":0.0,"SDate":"2021-06-21T12:00:12.5644583-07:00","EDate":"2021-06-21T12:00:12.5644583-07:00"}

{"CourseNameAr":"مقدمة في نظام الهيكل العظمي البشري","CourseNameEn":"Introduction to the Human Skeletal System","CategoryNameAr":"الرياضيات والعلوم و الهندسة","CategoryNameEn":"Math, Science and Engineering","SubCategoryNameAr":"الأحياء","SubCategoryNameEn":"Biology ","Skills":"Describe the structure of the human axial and appendicular skeleton,explain the functions of the human axial","TagNameEn":[],"TagNameAr":[],"guid":"18bafd4a-4482-4b8c-a402-5560e1fe4276","Fees":0.0,"ID":389,"CategoryID":"7","CountryID":"0","CountryCode":"0","CountryName":"","CourseType":"Online ","SubCategory":"Biology ","SubCategoryID":110,"CourseTypeID":"2","LanguageID":"2","CourseImageURL":"85ac7257-1c34-420b-a7dc-f78d021d3d3c.jpg","PeriodTypeID":"2","PeriodType":"On Demand","StartDate":"","EndDate":"","FeesTypeID":"2","FeesType":"Free ","FeesTypeName":"USD","CreatedDate":"2020-01-31T14:27:28.38","FeesValue":0.0,"FeesUSD":0.0,"FeesUSDDiscounted":0.0,"FeesDiscounted":0.0,"FeesDiscountedPercentage":0.0,"SDate":"2021-06-21T12:00:12.5644583-07:00","EDate":"2021-06-21T12:00:12.5644583-07:00"}

{"CourseNameAr":"أساسيات علم الأعصاب","CourseNameEn":"Fundamentals of Neuroscience","CategoryNameAr":"الرياضيات والعلوم و الهندسة","CategoryNameEn":"Math, Science and Engineering","SubCategoryNameAr":"الأحياء","SubCategoryNameEn":"Biology ","Skills":"Fundamentals of bioelectricity,The importance of resting potential,The properties of passive membranes,Action potentials & their currents and their role in the nervous system,How you can do neuroscience in your home","TagNameEn":[],"TagNameAr":[],"guid":"5701fe26-d7b9-4d4a-91c9-1528835ae79b","Fees":0.0,"ID":513,"CategoryID":"7","CountryID":"0","CountryCode":"0","CountryName":"","CourseType":"Online ","SubCategory":"Biology ","SubCategoryID":110,"CourseTypeID":"2","LanguageID":"2","CourseImageURL":"d4311df8-4df8-40d1-a57d-015cc1e185cf.jpg","PeriodTypeID":"2","PeriodType":"On Demand","StartDate":"","EndDate":"","FeesTypeID":"2","FeesType":"Free ","FeesTypeName":"USD","CreatedDate":"2020-02-18T08:18:11.443","FeesValue":0.0,"FeesUSD":0.0,"FeesUSDDiscounted":0.0,"FeesDiscounted":0.0,"FeesDiscountedPercentage":0.0,"SDate":"2021-06-21T12:00:12.6269526-07:00","EDate":"2021-06-21T12:00:12.6269526-07:00"}

{"CourseNameAr":"منتجات قائمة على أساس بيولوجي من أجل اقتصاد (بيو) مستدام","CourseNameEn":"Biobased Products for a Sustainable (Bio)economy","CategoryNameAr":"الرياضيات والعلوم و الهندسة","CategoryNameEn":"Math, Science and Engineering","SubCategoryNameAr":"الأحياء","SubCategoryNameEn":"Biology ","Skills":"How to judge the opportunities for biobased resources as alternative feedstocks compared to fossil resources,The challenges and opportunities of the bioeconomyand the basic elements of the value chain,Real life examples of biobased products of the bioeconomy, such as biosurfactants, bioflavours,bioenergy,and biopolymers,How biobased products are produced,The key issuesthat must be overcome for the commercialization of such products","TagNameEn":[],"TagNameAr":[],"guid":"1ee51cbe-c8bc-4749-93c1-487012087b35","Fees":0.0,"ID":951,"CategoryID":"7","CountryID":"0","CountryCode":"0","CountryName":"","CourseType":"Online ","SubCategory":"Biology ","SubCategoryID":110,"CourseTypeID":"2","LanguageID":"2","CourseImageURL":"2eb6302e-f407-4aa9-914f-06d3a9613e12.jpg","PeriodTypeID":"2","PeriodType":"On Demand","StartDate":"","EndDate":"","FeesTypeID":"2","FeesType":"Free ","FeesTypeName":"USD","CreatedDate":"2020-05-17T11:59:46.607","FeesValue":0.0,"FeesUSD":0.0,"FeesUSDDiscounted":0.0,"FeesDiscounted":0.0,"FeesDiscountedPercentage":0.0,"SDate":"2021-06-21T12:00:12.9394568-07:00","EDate":"2021-06-21T12:00:12.9394568-07:00"}

{"CourseNameAr":"مقدمة في علم الأنسجة","CourseNameEn":"Introduction to histology","CategoryNameAr":"الرياضيات والعلوم و الهندسة","CategoryNameEn":"Math, Science and Engineering","SubCategoryNameAr":"الأحياء","SubCategoryNameEn":"Biology ","Skills":"define all the terms given in bold,outline the services provided by a hospital histology laboratory, and who uses them,outline the processes involved in the preparation of tissue sections and explain the purpose of each of these processes","TagNameEn":[],"TagNameAr":[],"guid":"c0491462-1591-4ca8-9a01-1597916c238b","Fees":0.0,"ID":1483,"CategoryID":"7","CountryID":"0","CountryCode":"0","CountryName":"","CourseType":"Online ","SubCategory":"Biology ","SubCategoryID":110,"CourseTypeID":"2","LanguageID":"2","CourseImageURL":"bfd20e17-393a-45cc-b862-a959b5a3e06a.jpg","PeriodTypeID":"2","PeriodType":"On Demand","StartDate":"","EndDate":"","FeesTypeID":"2","FeesType":"Free ","FeesTypeName":"USD","CreatedDate":"2020-07-13T18:34:47.843","FeesValue":0.0,"FeesUSD":0.0,"FeesUSDDiscounted":0.0,"FeesDiscounted":0.0,"FeesDiscountedPercentage":0.0,"SDate":"2021-06-21T12:00:13.2207083-07:00","EDate":"2021-06-21T12:00:13.2207083-07:00"}

{"CourseNameAr":"علم الأحياء الدقيقة الأساسي","CourseNameEn":"Basic microbiology","CategoryNameAr":"الرياضيات والعلوم و الهندسة","CategoryNameEn":"Math, Science and Engineering","SubCategoryNameAr":"الأحياء","SubCategoryNameEn":"Biology ","Skills":"define microbes and other microbiology terms~describe the chain of infection~describe the main groups of microorganisms","TagNameEn":[],"TagNameAr":[],"guid":"40f60b60-27e9-46e6-b3f4-9babea1142e1","Fees":0.0,"ID":3160,"CategoryID":"7","CountryID":"0","CountryCode":"0","CountryName":"","CourseType":"Online ","SubCategory":"Biology ","SubCategoryID":110,"CourseTypeID":"2","LanguageID":"2","CourseImageURL":"633cba6e-9975-49f9-b0cd-9088cef6237c.jpeg","PeriodTypeID":"2","PeriodType":"On Demand","StartDate":"","EndDate":"","FeesTypeID":"2","FeesType":"Free ","FeesTypeName":"USD","CreatedDate":"2021-05-09T18:29:59.12","FeesValue":0.0,"FeesUSD":0.0,"FeesUSDDiscounted":0.0,"FeesDiscounted":0.0,"FeesDiscountedPercentage":0.0,"SDate":"2021-06-21T12:00:13.8612654-07:00","EDate":"2021-06-21T12:00:13.8612654-07:00"}